News

Supporting CAFOD Campaign

21 March 2022

Day 1: Year 8 & Year 9 students supporting

#WalkAgainstHunger campaign, walking over 150km. Our aim is to walk 1000km and raise £1000. Please support us by donating to our Just Giving page: https://walk.cafod.org.uk/fundraising/StIgnatiusLent2022…

 

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Day 2: Year 7 & Year 11 students walking a combined total of 155km supporting

#WalkAgainstHunger campaign. 312km of 1000km complete. Please support us by donating to our Just Giving page: https://walk.cafod.org.uk/fundraising/StIgnatiusLent2022…

 

Day 3: Year 10 & Sixth Form students walking a combined total of 259km supporting

#WalkAgainstHunger campaign. 571km of 1000km complete. Please support us by donating to our Just Giving page:

https://walk.cafod.org.uk/fundraising/StIgnatiusLent2022…

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Please support our students as they attempt to walk 1000km in a week and raise £1000 for CAFOD's Walk Against Hunger Campaign. Donate via our Just Giving Page:

walk.cafod.org.uk

 

Latest Tweets

@st_ignatius Jul - 16
Jatian has made the most of his work experience week at Coutts, exploring the bank's operations to building his understanding of professional responsibilities and workplace etiquette. His positive attitude and commitment to learning made a lasting impression.
@st_ignatius Jul - 15
Joseph worked on a small design project and gained first-hand experience of the profession by attending a construction site visit and sitting in on an internal office meeting. Thank you to Aukett Swanke for providing such an engaging and inspiring placement.
@st_ignatius Jul - 15
During their placement with Pinsent Masons and AXA, Queenly and Jocel's curiosity, enthusiasm, and willingness to get involved were consistently praised by colleagues. Thank you Pinsent Masons and AXA for providing such a supportive and enriching experience.
@st_ignatius Jul - 14
During her placement with Colliers, Clara gained valuable insight into the many moving parts that contribute to successful property and development projects. A special thank you to the team at Colliers for creating such a meaningful and engaging experience.
@st_ignatius Jul - 10
China Trip: Day 6 🇨🇳 Post 2/2 Following lunch, students took part in a martial arts lesson in Chinese! They learned how to use nunchucks and explored the role of martial arts in Chinese culture before enjoying sport with their language partners.     Video  
@st_ignatius Jul - 10
China Trip: Day 6 🇨🇳 Post 1/2 Our day started with breakfast, followed by two lessons. The students first took part in a vocabulary development lesson before developing their knowledge of Chinese characters.    
@st_ignatius Jul - 9
We are incredibly proud of Kevin for representing St Ignatius at the Jack Petchey Speak Out Grand Final this week. Winning the regional competition is fantastic but to make it all the way to the Grand Final really is an outstanding achievement! Well done!
@st_ignatius Jul - 9
China Trip: Day 5 🇨🇳 Post 3/3 After Dinner, the groups participated in a Sino-British Friendship Social Evening. Year 9s were grouped together with their Language partners and completed their activities in Chinese. It was an enjoyable evening!     
@st_ignatius Jul - 9
China Trip: Day 5 🇨🇳 Post 2/3 After Lunch, we visited a local secondary school where students performed a dubbing competition for us. Our boys had conversations with peers to better understand Chinese schooling, developing their speaking skills.     
@st_ignatius Jul - 9
China Trip: Day 5 🇨🇳 Post 1/3 Day 5 started with breakfast and another lesson in Chinese. The students have started to prepare for their closing ceremony group performance.     Video  
@st_ignatius Jul - 8
China Trip: Day 4 🇨🇳 Post 4/4 Following lunch, students all participated in making a decorative lions head. Students were given instructions in Chinese and were asked to decorate it as described. Fun fact, a large lion head takes 3 months to make     
@st_ignatius Jul - 8
China Trip: Day 4 🇨🇳 Post 3/4 In the afternoon, we tried a range of traditional dishes for lunch. Students were shown how to prepare the utensils for a meal by Ms Li before digging in! Loads of dishes were new to students, further enriching them!